Ready or not, the holidays are here. The pace of this season so often induces stress and financial strain–for those with jobs and especially those without. How do we celebrate in the midst of this tension? I love this mantra: “interrupt anxiety with gratitude.” It’s one we put into practice at Manna this month, with […]
What a Difference a Choice Makes
Greetings, I am Malori Holloman, Program Manager of Manna’s Smart Sacks program. What comes to mind when you think of a food bank? Prior to working at Manna, I envisioned a line of people signing in to receive a box of canned food and going on their way. It didn’t take long for me to […]
Three Minutes at Manna
Observations from three consecutive minutes at Manna this week: Mark Mills, a chocolatier, professional chef, and, oh yes, full-time farmer at Chocolate and Tomatoes farm, pulls up to Manna Food Center in his pick up truck, bearing gifts: coolers and crates overflow with freshly picked collard greens, cucumbers, jalapeños and even fresh ginger. 648 pounds of […]
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