The same candy organization that is bringing you chocolate covered cicadas, is also seasoning its cicadas with a spice that’s especially close to a Marylander’s heart—Old Bay. Sarah Dwyer, who owns the Gaithersburg-based Chouquette, has received hundreds of orders from around the world for her chocolate covered cicadas. The cicadas are frozen, boiled, air fried […]
La FDA Advierte sobre Comer Cigarras si Tiene Alergias a los Mariscos
Muchos residentes de Maryland se han dado el gusto de comer cigarras o chicharras llenas de proteínas. Sin embargo, algunas personas deberían pensarlo dos veces antes de disfrutar de uno de los insectos comestibles y crujientes que surgen del suelo cada 17 años. “¡Sí! ¡Tenemos que decirlo!”, Tuiteó la FDA el miércoles. “No coma #cicadas […]
FDA Says Don’t Eat Cicadas If You Have Seafood Allergies
Many Marylanders have been indulging by eating protein-filled cicadas. However, some people should think twice before they enjoy one of the crunchy, edible insects that come up from the ground every 17 years. “Yep! We have to say it!,” the FDA tweeted on Wednesday. “Don’t eat #cicadas if you’re allergic to seafood as these insects […]
TV’s ‘Diva Chef’ Demonstrates How to Make a Cicada Feast at Home
TV celebrity chef Elise Harris, known as “The Diva Chef”, is taking full advantage of the cicada season that happens once every 17 years. Harris, a nutrition and fitness coach who competed on Hell’s Kitchen, invited MyMCM to watch and learn the best ways to prepare the cicadas at home and explained some of the […]
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